1930-09-08 Budapest, Hungary
Árpád János Pusztai was a Hungarian-born British biochemist and nutritionist who spent 36 years at the Rowett Research Institute in Aberdeen, Scotland. He was a world expert on plant lectins, authoring 270 papers and three books on the subject.
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Gekaufte Wahrheit – Gentechnik im Magnetfeld des Geldes | Self | 2011-03-10 |
